Red Robin Mai Tai
By á-25138
This Red Robin copycat Mai Tai will send you to a tropical island paradise...in the comfort of your own home!
Rate this recipe
4.2/5
(34 Votes)
1 Picture
Ingredients
- 1/4 ounce grenadine
- 1/2 ounce orgeat syrup
- 1/2 ounce white rum
- 1/2 ounce orange Curacao
- 1 ounce orange juice
- 1 ounce prepared sweet-and-sour mix
- 2 ounces pineapple juice
- 1/2 ounce Bacardi dark rum
- 1/2 ounce Meyer's dark rum
Details
Servings 1
Preparation time 1mins
Cooking time 1mins
Adapted from food.com
Preparation
Step 1
In a 13-15 ounce glass, add grenadine and orgeat in bottom of glass.
Add ice.
Add white rum and orange Curacao.
Add orange juice, sweet and sour mix, and pineapple juice.
Float the Bacardi and Meyer's rums on top.
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