Italian Seasoning II

  • 10

Ingredients

  • 2 tablespoons dried basil 2 tablespoons dried oregano 2 tablespoons dried thyme 2 tablespoons dried marjoram 1 tablespoon dried rosemary 1 tablespoon dried sage

Preparation

Step 1

In a food processor, combine basil, oregano, thyme, marjoram, rosemary and sage. Blend for 1 minute, or until desired consistency is achieved.