Texas Pan Cake

By Mom_1

Ingredients

• Frosting:
• 1 c. butter
• 1 c. water
• 3 T cocoa
• 2 c. flour
• 2 c. sugar
• 1/2 t. salt
• 2 eggs (well beaten)
• 1 t. soda
• 1 t. vanilla
• 1 t. cinnamon
• 1/2 c. buttermilk
• 3/4 stick oleo
• 3 T cocoa
• 4 T milk
• 1 tsp. vanilla
• 3/4 box of powdered sugar

Details

Servings 30

Preparation

Step 1

For cake: Bring oleo and wataer to a boil then add remaining ingredients, and beat. Pour into a greased jelly roll pan. Bake for 20 minutes at 350.

For frosting: Beat together melted oleo, cocoa and milk. Add 1 t. vanilla. Add 3/4 box of powdered sugar. Cool cake for 5 minutes and frost. Sprinkle top with nuts, if desired.