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Mom_1

Texas Pan Cake

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Texas Pan Cake 0 Picture

Ingredients

  • Frosting:
  • 1 c. butter
  • 1 c. water
  • 3 T cocoa
  • 2 c. flour
  • 2 c. sugar
  • 1/2 t. salt
  • 2 eggs (well beaten)
  • 1 t. soda
  • 1 t. vanilla
  • 1 t. cinnamon
  • 1/2 c. buttermilk
  • 3/4 stick oleo
  • 3 T cocoa
  • 4 T milk
  • 1 tsp. vanilla
  • 3/4 box of powdered sugar

Details

Servings 30

Preparation

Step 1

For cake: Bring oleo and wataer to a boil then add remaining ingredients, and beat. Pour into a greased jelly roll pan. Bake for 20 minutes at 350.

For frosting: Beat together melted oleo, cocoa and milk. Add 1 t. vanilla. Add 3/4 box of powdered sugar. Cool cake for 5 minutes and frost. Sprinkle top with nuts, if desired.

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