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Ingredients
- carrots, shredded
- onions
- canned chickpeas
- golden raisens
- cumin
- garlic
- crushed red pepper flakes
- couscous
Preparation
Step 1
saute handful of carrots and onions until tender
stir in can of drained chickpeas and a quarter of a cup of golden raisins.
seaons with cumin, garlic and crushed red pepper flakes. Serve over couscous