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Desserts - Lemon Cheese Bars


Hazel Organ's recipe

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  • 1 yellow cake mix
  • 8 oz. pkg. cream cheese, softened
  • 1/3 cup sugar
  • 1 teas. Lemon juice



Step 1

Mix dry cake mix with 1 egg, 1/3 cup oil until crumbly. Reserve 1 cup mixture, and pat the rest into the bottom of a 13 x 9 ungreased pan. Bake at 350 for 15 minutes.

Beat cheese, sugar, lemon juice, and 1 egg until smooth and light. Spread over baked layer. Sprinkle with chopped nuts, if desired. Sprinkle with reserved crumb mixture.

Return to oven and bake 15 minutes. Cool and cut.


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