Manicotti - Beef Stuffed

Manicotti - Beef Stuffed
Manicotti - Beef Stuffed

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb ground beef

  • 1

    cup sliced fresh mushrooms (optional)

  • 1/4

    tsp fennel seed

  • 1/2

    cups chopped green pepper

  • 1/2

    tsp salt

  • 1

    jar (32 oz.) spaghetti sauce

  • 1

    box grated fresh Parmesan cheese

  • Grated Velveeta Cheese

Directions

In large skillet, saute beef, mushrooms, fennel seed and green pepper. drain off excess at. add salt and 3/4 cup spaghetti sauce and mix well.Pour small amount of spaghetti sauce in bottom of 2-quart casserole. Fill manicotti and place in dish. Spoon remaining spaghetti sauce or desired amount over filled manicotti. Cover Bake 350 degree oven 25-30 minutes. Remove, cover, sprinkle Parmesan cheese over top. I also use Mozzarella cheese to cover the top of the casserole. Return to oven for 5 minutes

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