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Raisin Bran Muffins


I have had many requests for this recipe. Love these muffins!

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  • 1 15 oz box Raisin Bran
  • 1 cup melted shortening
  • 3 cups sugar
  • 4 eggs, beaten
  • 1 quart buttermilk
  • 5 cups flour
  • 2 t baking soda
  • 2 t salt



Step 1

Put Raisin Bran in a large bowl and add 3 cups sugar. Mix. Pour melted shortening over cereal and sugar and mix again. Add eggs and buttermilk and mix well. Add remaining ingrediants and stir until flour is mixed in good.

Bake in greased muffin tins @ 400 degrees for 15 to 20 minutes.

Note: I have used other cereal when I was short on Raisin Bran. Frosted flakes is good in this recipe too.

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