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Ingredients
- 8 slices bread
- 4 eggs
- 4 slices ham
- 1 small mozzarella cheese - sliced
- 2 tomatoes - sliced
- 4 teaspoons Maille Dijon Originale or Maille Old Style Mustard
- fresh basil
- olive oil
- salt & pepper
Preparation
Step 1
Preheat oven to 300.
Toast 4 of the bread slices. Spread with mustard, top with tomatoes, ham and mozzarella slices. Set aside.
Cut out a circle from the center of each of the 4 remaining bread slices. Heat olive oil in a skillet and brown each slice on both sides. Crack one egg into the center of each slice. Cook 2-3 minutes. Season with salt & pepper. Place each egg slice on top of one of the ham and mozzarella slices.
Bake in oven for 10 minutes or until cheese is melted. Garnish with fresh basil.