CRYOGENIC FREEZE

Ingredients

  • 1 1/2 part SVEDKA CITRON
  • 1/2 part Grenadine
  • 5-8 Mint Leaves
  • 1 Tsp. Sugar

Preparation

Step 1

Place mint leaves and sugar into shaker glass. Crush well with back of spoon. Add the SVEDKA CITRON,
Grenadine and crushed ice. Shake for 5 seconds. Pour into a lowball glass and garnish with a mint sprig.