Classic Avocado Toast

Photo by Tempest R.
Adapted from wsj.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

serving

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Adapted from wsj.com

Ingredients

  • 3

    ripe Haas avocados, pitted

  • Juice of 1/2 lemon

  • 1

    tablespoon avocado oil

  • 4

    large slices hearty whole-grain or pumpernickel bread, toasted

  • Crushed red pepper flakes

  • Maldon sea salt flakes

  • Freshly ground black pepper

Directions

Use a fork to coarsely smash avocado so some larger chunks remain. Mix with lemon juice and avocado oil. Liberally spread avocado mash over toast. Sprinkle with red pepper flakes, salt and black

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