Caramel Corn

By á-47199

Ingredients

• 2 cups Brown Sugar
• 1 cup butter (2 Sticks)
• 1/2 cup White syrup
• 1/4 tsp cream of tarter
• 1 tsp soda
• salt optional

Preparation

Step 1

Combine first 4 ingredients
and bowl for 5 minutes

Remove from heat and add soda. Mix well

Pour over 6 quarts popcorn (24 cups) and with peanuts (optional) and mix well.

Bake one hour at 200 degrees

Stir every 15 minutes