Peppermint Ornaments

By didoc

Use similar size cookie cutters for even baking.

Ingredients

• Peppermint candies
• Non stick cooking spray

Details

Adapted from womansday.com

Preparation

Step 1

Heat oven to 350. Coat the insides of metal cookie cutters with nonstick cooking spray and place on a parchment lined baking sheet. Arrange peppermint candies (breaking them for smaller cutters) inside the cutters (there should be space between the candies).

Bake until the candies have melted, 5 to six minutes. Let the candies cool for 1 minute, then, with a greased skewer, make a small hole in the candy.

Let cool completely, then gently pop out of the mold.