Pumpkin Hummus

By SpartyGreenMom

Super quick and easy!

Ingredients

• 2 tbsp fresh lemon juice
• 2 tsp cumin
• 1 large can (29 ounces) chickpeas, rinsed and drained
• 1 tsp paprika
• 1 C canned pumpkin puree
• 5 cloves garlic, chopped
• 1/4 C chopped cilantro

Preparation

Step 1

Place all ingredients in a food processor and process until smooth and creamy.