Morning Burrito

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Nutrition (per serving)

Calories 260

Total fat 10g

Saturated fat 3g

Cholesterol 30mg

Sodium 960mg

Carbohydrate 28g

Dietary fiber 2g

Sugars 2g

Protein 14g

Vitamin A 4%DV

Vitamin C 10%DV

Calcium 20%DV

Iron 10%DV

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  • 2

Ingredients

  • 4 slices OSCAR MAYER Turkey Bacon
  • 2 flour tortillas (7 inch)
  • 2 Tbsp. KRAFT 2% Milk Shredded Cheddar Cheese
  • 2 egg whites
  • 1 Tbsp. canned chopped green chiles
  • 1/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

Preparation

Step 1

COOK bacon in small nonstick skillet on medium heat 8 to 10 min. or until lightly browned. Place on tortillas; top with cheese.
BEAT egg whites and chiles until well blended. Add to hot skillet; cook and stir 2 min. or until set. Spoon onto tortillas.
FOLD in opposite sides of each tortilla; roll up.

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