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Dutch Dill Bread

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Ingredients

  • 1-1/2 tsp active dry yeast
  • 1-3/4 cup whole wheat flour
  • 1 tsp salt
  • 1 tsp dill seeds
  • 1 tsp dill weed
  • 1 tsp caraway seeds
  • 3/4 cup yogurt
  • 1/2 cup water
  • 2 Tbs honey
  • 2 Tbs oil
  • 3/4 cup rye flour

Details

Servings 1

Preparation

Step 1

Procedure

Place all ingredients except rye flour into pan in order listed.

Select "NORMAL" program. Press "START." After bread machine has completed first kneading, press "STOP/RESET." Press "START" again.

After bread machine has completed first kneading again, lift lid and add rye flour. Rye flour will be kneaded into dough during second kneading cycle.

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