Bread Puddling

By á-47199

Ingredients

• 2 cups milk
• 4 TBSP butter of margarine
• 2 eggs
• 1/2 cup sugar
• 1/4 tsp salt
• 1 tsp ground cinnamon; sieve
• 1 tsp vanilla
• 3 cups Rotella bread cubes (About 6 sliced)
• 1/2 cup raisins (optional)

Preparation

Step 1

Heat oven 350 degrees. Scald milk, add butter. Beat eggs in bowl; stir in milk mixture, sugar, salt,cinnamon and vanilla. Put bread cubes and raisins in a greased 4 1/2 quart baking dish. Pour milk mixture over, stir gently. Place in pan of hot water. Bake 40 to 45 minutes or until knife inserted comes out clean.