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Ingredients
- Cobbler Mixture
- 3/4 cup sugar
- 1 cup self rising flour
- 2 Tablespoons cocoa
- 1/2 cup milk
- 6 Tablespoons melted butter
- 1 teaspoon vanilla
- Pinch of salt
- Top Mixture –
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/4 cup cocoa
Preparation
Step 1
Mix the Cobbler Mixture ingredients and spread into a greased 11×7 or 9×13 glass baking dish.
Mix together Top Mixture and sprinkle evenly on the Cobbler mixture.
Pour 1 1/2 cups hot water gently over all. DO NOT MIX- just gently pour over all
Bake at 350 degrees for 40 minutes. Serve hot, or cold.