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Ingredients
- 4 cups Oregon blackberries, fresh or frozen
- 1/2 cup sugar
- 1 cup orange juice
- 4 cups frozen yogurt or vanilla ice cream
- 2 cups crushed ice
- whole berries for garnish
- fresh mint leaves for garnish (optional)
Preparation
Step 1
Crush/puree berries and strain through a fine sieve. (If berries are frozen, partially thaw before crushing.)
Combine puree with remaining ingredients, blend until smooth and pour into chilled glasses. Garnish with 2-3 berries, and fresh mint leaves if desired.