4.6/5
(14 Votes)
Ingredients
- Cream cheese drizzle:
- 1/3 cup melted butter
- 1 cup brown sugar
- 1 egg
- 1 Tablespoon vanilla
- 1/4 teaspoon salt
- 1/8 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup flour
- 1/2 cup white chocolate chips
- 1/4 cup macadamia nuts, optional
- 1/4 cup butter, softened
- 1 ounce cream cheese, softened
- 1/4 cup powdered sugar
- 2 Tablespoons maple syrup
Preparation
Step 1
Preheat oven to 350 degrees F.
In a medium mixing bowl, combine melted butter, brown sugar, and egg and beat until smooth. Add vanilla and mix again. Add soda, baking powder, and flour and mix until well incorporated. Stir in chocolate chips and macadamia nuts.
Spray an 8x8 inch baking dish or for best results- a cast iron skillet- with cooking spray and pour batter into the dish and bake for 20 to 25 minutes.
While cookie is baking make drizzle. When cookie is done top with ice cream and pour drizzle over ice cream.
Cream Cheese Drizzle:
Combine all ingredients and beat until smooth. Then heat drizzle in microwave for 22 seconds.