- 36
- 20 mins
4.6/5
(7 Votes)
Ingredients
- 1 cup rolled oats
- 3/4 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/8 teaspoon baking soda
- 1/4 teaspoon pumpkin pie spice or ground cinnamon
- 1 cup chocolate-covered raisins
- 1/2 cup chopped walnuts or pecans
Preparation
Step 1
In a clean 1-quart jar or covered container, layer oats, flour, brown sugar, granulated sugar, baking powder, baking soda, spice, raisins, and nuts. Seal; store in a cool, dry place for up to 1 month. Makes enough mix for about 3 dozen cookies.