Chocolate Chip Cookie Dough Truffles

Chocolate Chip Cookie Dough Truffles
Chocolate Chip Cookie Dough Truffles

PREP TIME

90

minutes

TOTAL TIME

90

minutes

SERVINGS

--

servings

PREP TIME

90

minutes

TOTAL TIME

90

minutes

SERVINGS

--

servings

Ingredients

  • TRUFFLES:

  • ~ 1 Stick Butter @ Room Temperature

  • ~ 1/4 Cup Sugar

  • ~ 1/2 Cup Brown Sugar

  • ~ 2 Tablespoons Milk

  • ~ 1/2 Teaspoon Vanilla

  • ~ 1 1/4 Cups Flour

  • ~ 1/2 Teaspoon Salt

  • ~ 1/2 Cup Mini Chocolate Chips

  • CHOCOLATE COATING:

  • ~ 4 Ounces chocolate chopped into small pieces

  • ~ 1/2 Teaspoons Coconut Oil

Directions

TO Make the Truffles: * In a large bowl, beat butter and sugars with mixer until fluffy * Mix in the milk and vanilla * Add flour and salt and mix on low until combined * Stir in chocolate chips, cover and chill for 30 minutes until firm enough to roll into 1-inch balls * Place rolled balls on a baking sheet lined with wax paper and place in the freezer for at least 30 minutes so they can firm up TO Dip the Truffles: * Place chocolate and coconut oil in a microwave safe bowl and melt for 60 seconds at 50% power. Stir. Repeat for 30 seconds intervals, until chocolate is completely melted. * Remove a handful of balls from the freezer at a time and dip in the chocolate *Refrigerate in an airtight container for up to a week Substitute candy melts for dipping works well also.

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