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Cheesy Nachos


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Rate this recipe 4.2/5 (6 Votes)
Cheesy Nachos 1 Picture


  • 6 oz. corn tortilla chips
  • 1 cup each grated pepper Jack and Cheddar cheese
  • 1/2 cup sliced scallions
  • purchased salsa


Adapted from


Step 1

Preheat broiler with rack 6 inches from element. Arrange chips in a single layer on a baking sheet; sprinkle with cheese. Broil chips until cheese melts, 1 - 2 minutes.
Garnish nachos with scallions..Serve with salsa


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