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Ingredients
- 2 C grated raw potato (abt. 3 lg. =
- 2 C)
- 1 TBL grated onion
- 2 eggs
- 4 TBL flour
- 1 tsp salt
Preparation
Step 1
grate potatoes (can grate them early in day & put in bowl & cover w/
cold water. when ready to use get them as dry as possible)
add grated onion, eggs,l flour (sometimes need abt. 1 TBL more) & salt
mix all well
drop mixture from tablespoon into fry pan containing enough crisco to cover bottom
flatten each cake w/ back of spoon
fry to golden on each side
make 10 pancakes