Dole Simply Good Cobbler (really a crisp!)

101
Dole Simply Good Cobbler (really a crisp!)

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    can (20 oz.) DOLE® Pineapple Chunks

  • 2

    Gala or Fuji Apples, peeled, cored and chunked

  • 1-½

    teaspoons cornstarch

  • 1

    teaspoon grated lemon peel

  • cup plus 1 tablespoon packed brown sugar, divided

  • ½

    cup dried cranberries

  • ½

    cup all-purpose flour

  • ½

    cup quick cooking oats

  • 1

    teaspoon ground cinnamon

  • ¼

    teaspoon ground ginger

  • ¼

    teaspoon ground nutmeg

  • ¼

    cup margarine, softened

Directions

1.Pour undrained pineapple chunks and apples in medium bowl, stir in cornstarch, lemon peel and 1 tablespoon brown sugar, until cornstarch is dissolved. 2.Combine flour, oats, 1/3 cup brown sugar, ginger and nutmeg. With a fork, blend in margarine until crumbly. 3.Pour pineapple mixture into 8-inch square baking dish; sprinkle dried cranberries over top. Sprinkle oat topping over fruit. Bake at 350ºF., 35 to 40 minutes or until hot and bubbly. Cool slightly before serving.


Nutrition

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