Texas Potatos

32
Texas Potatos

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    1-lb bag Ore-Ida Southern Style Hash Browns (square potatoes)

  • 1

    cup shredded cheddar cheese

  • 1

    small (8 oz) container sour cream (or plain yogurt)

  • 1

    stick butter, melted

  • 1

    can cream of mushroom (or cream of celery/potato/chicken) soup

  • ½ - 1

    cup chopped onion

  • salt and pepper to taste

Directions

Preheat oven to 350. Thaw potatoes completely. Add thawed potatoes and remaining ingredients in a bowl and mix well. Place in ungreased casserole. Bake 1 hour. NOTE: Corn flakes can be placed on top of cooked casserole for color and crunch.


Nutrition

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