Menu Enter a recipe name, ingredient, keyword...

Tuscan Chicken Ciabatta Sandwiches

By

Weight Watchers Points = 16 per sandwich

Google Ads
Rate this recipe 0/5 (0 Votes)
Tuscan Chicken Ciabatta Sandwiches 1 Picture

Ingredients

  • 4 6-ounce boneless skinless chicken breast filets
  • kosher salt, to taste
  • freshly ground black pepper, to taste
  • 8 slices Borden®Sun Dried Tomato Basil Singles Sensations®
  • 1/4 cup garlic mayonnaise
  • 4 bakery-style ciabatta rolls, sliced horizontally, toasted
  • 1/2 cup baby lettuce mix
  • 8 Roma tomato slices
  • 1/4 cup slivered red onions

Details

Servings 4
Adapted from friendsofelsie.com

Preparation

Step 1

Preheat grill.

Season chicken with salt and pepper and grill over medium heat for 5 to 8 minutes on each side or until cooked through. Top each chicken filet with 2 slices cheese; heat on grill until cheese melts. Spread mayonnaise on bottom half of each roll and top with chicken filet, lettuce, tomato and red onion. Close each sandwich with top half of roll and serve.

Review this recipe