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Peanut and Jelly Pancakes

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Ingredients

  • grape jelly
  • 2 TBS water
  • 2 TBS cornstarch
  • 3/4 cup peanut butter
  • 1 1/2 cup milk
  • 2 1/2 cups complete pancake mix

Details

Preparation

Step 1

Heat jelly on stove. Whisk cornstarch and water together then whish into boiling jelly. Stir till thick

Mix peanutbutter into milk, then add to pancake mix.

Cook pancakes and serve with jelly on top

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