Menu Enter a recipe name, ingredient, keyword...

Red Lobster Cheese Biscuits

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • Dough:
  • 1 1/4 lbs. Bisquik
  • 3 Oz. freshly shredded cheddar cheese
  • 11 Oz. cold water
  • Garlic Spread:
  • 1/2 cup melted butter
  • 1 teas. garlic powder
  • 1/4 teas. salt
  • 1/8 teas. onion powder
  • 1/8 teas. dried parsley

Details

Preparation

Step 1


To cold water, add Bisquik and cheese, blending in a mixing bowl.
Mix until dough is firm.
Using a small scoop, place the dough on a baking pan lined with
baking paper. Bake in 375 degree oven for 10 to 12 minutes or until
golden brown. While biscuits bake, combine spread ingredients.
Brush baked biscuits with the garlic topping.

You'll also love

Review this recipe

CEDAR PLANK LOBSTER TAILS Lobster Mango Avocado Salad