Blasamic Vinaigrette

By lrad128

Ingredients

• 1/4 cup blasamic vinegar
• 2 tsp dijon
• 1/3 c evoo
• 2 tbs boiling water
• 1 tbls lemon juice
• 1 shallot
• 1/4 tsp salt
• pepper to taste

Preparation

Step 1

In a small bowl, combine shallot, balsamic, dijon- Whisk until well blended.

Slowly add the oil, lemon juice and water while belnding.

Stir in the salt and peper.