Refrigerator Rolls

31
Refrigerator Rolls

Photo by Christie

This roll dough can be kept in the fridge up to 1 week.

  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    package active dry yeast

  • cup warm water

  • cup sugar

  • teaspoon salt

  • cup shortening

  • 2

    eggs

  • 1

    cup luke warm mashed potatoes (can use instant)

  • 7

    cups flour

Directions

Dissolve the yeast in warm water, stir in sugar, salt, shortening, eggs, potatoes and 4 cups flour. Beat until smooth then add remaining flour. Knead 6 minutes. Refrigerate until ready to use. Shape into rolls. Bake at 375° F. for 20 minutes.


Nutrition

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