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Ingredients
- 2 cups Flour, heaped
- Pinch of Salt
- 1/2 to 2/3 cup Oil
- Milk to make on full cup (with oil)
Preparation
Step 1
Stir quickly; roll between wax paper. Bake at 450°F for 10 minutes to use pre-baked crust; or, bake per specific pie instructions. Makes 2 crusts.
This crust is so easy! It makes cinnamon rolls a joy to bake. Just mix above ingredients and roll dough between wax paper in circle. Cover top of crust with butter; sprinkle sugar, cinnamon and finely chopped nuts on top of butter. Cut into pie shape and roll, beginning at point, and rolling to the outer edge. Bake at 450°F for about 10 minutes and ENJOY!