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Ingredients
- 1 can French onion soup
- 1 can cream of mushroom soup
- cube steak
- flour
- salt
- pepper
Preparation
Step 1
Salt and pepper steak to taste. Roll in flour and brown in frying pan. Place 1/2 of each can of soup in crock-pot, stirring until mixed. Add browned steak. Mix other half of soups and pour over steak. Cook on low for 6 hours.