Fried Rice

By mangia_g2

Quick and easy!

Ingredients

• 1 TB butter
• leftover cold rice, 2-3 cups
• 1 egg
• Light soy sauce
• Veggies or meat, cooked and cut into bite-sized pieces, optional

Preparation

Step 1

Melt 1 TB butter in a pan. Crack 1 egg into pan. Scramble the egg with spatula or fork. Add rice and combine. Add soy sauce to taste. Add peas, carrots, zucchini, or other cut up veggies. Serve.