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Ingredients
- 125 ml warm milk
- 35 grams of bittersweet cocoa powder
- 20 grams of sugar (about one heaped tablespoon of sugar), o
Preparation
Step 1
Combine the milk and cocoa powder, little by little, whisking along the way to get rid of any lumps. Bring mixture to the boil in a small saucepan and let cook about 30 seconds, no more. Pour into a little cup and add sugar to taste.