Olive Garden Garlic Alfredo Sauce
By SpinChef
Rate this recipe
4.7/5
(9 Votes)
Ingredients
- 28 min | 3 min prep
- 1 pint
- 1/2 cup butter
- 2 tablespoons cream cheese
- 1 pint heavy cream
- 1-2 teaspoon garlic powder (start with 1 and taste)
- salt & freshly ground black pepper
- 2/3 cup fresh grated parmesan cheese or romano cheese
Details
Servings 1
Adapted from recipezaar.com
Preparation
Step 1
1. In a medium to large saucepan melt the butter over medium heat.
2. Add the cream cheese and whisk to smooth and melted.
3. Whisk in the heavy cream.
4. Season with the garlic powder, salt and pepper.
5. Bring to a good simmer and whisk frequently until sauce thickens, around 25 minutes.
6. Remove from heat and stir in cheese.
7. Taste and adjust seasoning's.
You'll also love
- Egg - Cheese & Sausage Soufflé 4/5 (74 Votes)
- Avocado, Black Bean, & Corn Salad 4.4/5 (30 Votes)
- Panera Bread’s Autumn Squash Soup 4.2/5 (41 Votes)
- Roasted Garlic Soup with Asiago... 4.6/5 (14 Votes)
- Garlic Mashed Red Potatoes 4.4/5 (33 Votes)
- Roast Chicken with Caramelized... 4.6/5 (16 Votes)
Review this recipe