Guiness Floats

By vealam

Ingredients

• 1-2 scoops of your favorite ice vanilla or chocolate ice cream
• 1 (11.2 oz.) can Guinness stout
• chocolate syrup or chocolate sauce

Preparation

Step 1

Place scoops of ice cream in a glass. Slowly pour the Guinness over the ice cream, allowing a little time for the foam to subside and then pouring in more to fill the glass. Then drizzle with chocolate syrup or spoon on some chocolate sauce.