Bacon Cheese Pull-Apart Bread
- 3 cans (tube pkg.) biscuits
- 1/2 lb. bacon
- 1/2 C. diced onions
- 1/2 C. diced bell peppers
- 1/2 lb. shredded cheese
- 1/4 C. margarine melted
Cut bacon into 1/4-inch pieces and fry. Add onions and bell peppers. Fry until peppers
are soft. Cut raw biscuits into quarters. Place biscuits into a mixing bowl. Add bacon,
peppers, onions, cheese, and margarine. Mix well. Butter a loaf pan, place biscuit mix
into buttered pan, and pat down. Bake at 350 for 20 minutes or until golden brown on top.
Loosen edges and turn out onto plate.
Note: Breakfast version** Substitute bacon, onions, peppers and cheese with 1/4 C.
brown sugar, 3-1/2 tsp. cinnamon, and 1/2 C. raisins.