Cured Tomatoes

By á-162204

For use with entrees, such as chicken or fish piccatta.

Ingredients

• 20 red grape tomatoes
• 1 cup olive oil
• 2 cloves garlic
• 2 large basil leaves

Preparation

Step 1

Place the grape tomatoes, olive oil, garlic, and basil in a small pot. The oil should cover the tomatoes. Cover with foil and place in a 250 oven for 2 to 2.5 hours. The tomatoes should be soft but not to the point of splitting open. Remove from the oven and let cool in the oil. This can be done in advance.