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Spiral Zucchini Salad

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Rate this recipe 4.7/5 (3 Votes)

Ingredients

  • 2 zucchinis
  • 1 cup quartered artichoke hearts, drained
  • 10 cherry tomatoes, halved
  • 3 thick slices of provolone cheese, cut into cubes
  • 3/4 cup salami
  • 1/2 small red onion, sliced thin
  • 1/2 cup black olives, quartered
  • 3/4 cup Italian dressing, or to taste

Details

Adapted from youtube.com

Preparation

Step 1

Mix all ingredients together in big bowl. Tastes best if kept in refrigerator for 3-4 hours before serving. The dressing will soften the zucchini and soak into the salad.

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