Pecan Pie

By tlhoover

Ingredients

• 1 Unbaked Pie Shell
• 3 Eggs
• 1/2 Teaspoon Salt
• 1 Cup Karo Syrup
• 1 Cup Sugar
• 1 Cup Chopped Pecans
• 1 Tablespoon Vanilla

Preparation

Step 1

• Preheat oven to 350 degrees
• Mix all ingredients and pour into pie shell
• Bake for 45-50 min (but no longer than 60 min), or until pie is firm to the touch
• Serve with whipped cream or vanilla ice cream