Hoisin Salmon
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Ingredients
- 1 Tbl orange juice
- 2 Tbl hoisin sauce
- 2 tsp honey
- Coarse salt
- freshly ground pepper
- 4 salmon steaks 1 inch thick
- Pam spray
Details
Servings 4
Preparation
Step 1
Preheat broiler. In a glass measuring cup, whisk together orange juice, hoisin sauce, and honey.
Season salmon with salt and pepper. Place on a broiler pan lined with aluminum foil. Spray top of broiler pan with cooking spray. Brush half of the hoisin sauce mixture over to coat.
Broil salmon about 4 inches from the heat source, basting once, until opaque in center, 10 to 13 minutes.
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