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Ingredients
- 1 lb. Ground beef
- 1/2 cup cooked bacon
- 1 pkg. taco seasoning mix
- lettuce
- 2/3 cup water tomatoes, chopped up
- 1/2 cup southwest ranch cream dip
- 1 cup shredded cheddar cheese
- 1/2 cup salsa
- chili-cheese flavored chips
Preparation
Step 1
Brown beef and drain. Stir in taco seasoning mix and water. Cooked until liquid is absorbed. In large bowl, mix sour cream dip and salsa. Stir in beef mixture and bacon.
Gently fold in tomatoes, cheese and lettuce. Serve with chips.