Parmesan Baked Pollock

By Dazeek

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Rate this recipe 4/5 (2 Votes)

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Ingredients

1 1/2 lbs. pollock
3/4 c. sour cream
1/2 c. Parmesan cheese
1/4 c. melted butter
1/2 tsp. salt
1/8 tsp. pepper

Details

Servings 3

Preparation

Step 1

Place pollock fillets in greased baking dish. Spread on fillets the mixture of sour cream, Parmesan cheese, melted butter, salt and pepper. Bake uncovered 30 minutes at 350 degrees