Chicken casserole-Stove top stuffing

By pcoates

Ingredients

• Topping:
• 2 cans chicken noodle soup
• 1 can mushroom soup
• 2 eggs
• 1 pkg. stove top stuffing/prepared
• 4 chicken breast halves, cooked & cubed
• 1/2 cup butter
• 1 cup crushed corn flakes

Preparation

Step 1

Mix ingrediants together & put in buttered 9x13 pan. Combine corn flakes & melted butter & place over top.

Bake at 350* for 1 hour uncovered.