4.5/5
(20 Votes)
Ingredients
- See the directions
Preparation
Step 1
In the container of a food processor, process 1 (18-ounce) package golden cream-filled vanilla sandwich cookies, Golden Oreo® Sandwich Cookies, until crumbly. Pour into a large bowl. Add 1 (8-ounce) package of softened cream cheese. Beat at low speed with an electric mixer until well combined. Using hands, shape into 30 (1-inch) balls. In a large, microwave-safe bowl, melt 2 (6-ounce) packages of white baking chocolate, Baker’s®, according to package directions. Dip balls in white chocolate, and place on a baking sheet covered with wax paper. Refrigerate for 1 hour, or until firm.