Bacon Wrapped Sesame Bread Sticks
By JimMac
Rate this recipe
4.4/5
(13 Votes)
Ingredients
- Ingredients
- 24 sesame breadsticks (4 1/2-inch long)
- 12 slices bacon, cut in half to make 24 shorter slices
- 1 cup freshly grated parmesan cheese
- Mix into cheese (whatever variations you like)
- 2 teaspoons garlic salt or 2 teaspoons garlic powder
- crushed red pepper flakes (optional)
- dry ranch dip mix (optional)
- chives (optional)
- brown sugar (optional)
Details
Adapted from foodchannel.com
Preparation
Step 1
Preheat oven to 350°.
Combine cheese and garlic salt/powder (other preferred seasonings).
Wrap bacon slices in a spiral around each breadstick.
Place breadsticks on greased or parchment lined pan.
Cook for 15 minutes or until bacon is browned just a bit.
Remove and carefully roll the hot breadsticks in cheese mixture.
Let cool and enjoy!
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