Cocoa Brownies from Alton Brown
By Carynz
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Ingredients
- 4 large eggs
- 1 cup sugar,sifted
- 1 cup brown sugar,sifted
- 2 sticks marg,melted
- 3/4 cups cocoa,sifted
- 2 tsp vanilla extract
- 1/2 cup flour,sifted
- 1/2 tsp kosher salt(a little less)
Details
Preparation
Step 1
Beat eggs at medium speed until fluffy and light yellow. Add both sugars,add rest of ingred. Mix to combine. Pour the batter into a greased 8" or 9x13 (better) pan. Bake for 45 min. or when toothpick comes out dry. Cut when cool.
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