Chicken enchilada soup (homemade gourmet)

Chicken enchilada soup (homemade gourmet)

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3-4

    Tablespoons Homemade Gourmet Seasoning

  • 3-4

    Chicken Breasts (cooked and shredded) or 2 Cans chicken

  • 7

    C water divided

  • 1

    10oz can enchilada sauce(I use 2 cans)

  • 1

    Lb velveeta cheese, cubed

Directions

In a large pot, add 5 cups water, enchilada sauce, and cheese. In a med bowl combine seasoning with 2 cups of water and whisk until well blended. Pour this into the pot. Bring to a boil: add diced chicken. Reduce heat to low and simmer 30 minutes, stirring frequently to prevent burning.


Nutrition

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