- 2
- 5 mins
- 5 mins
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Ingredients
- 2 cups Rice Krispie cereal
- 1 1/2 cup mini marshmallows
- 1 pound white chocolate (vanilla almond bark), melted
- 1/2 cup creamy peanut butter or Biscoff spread
Preparation
Step 1
In a large bowl mix together cereal and marshmallows. Set aside.
Mix peanut butter or Biscoff spread with white chocolate until smooth. Pour over cereal. Gently mix until everything is well coated.
Using a spoon, scoop cereal mixture onto lined baking sheet.
Let set for 2 hours or until chocolate is set up.
Store in an air tight container.