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Chicken Mole

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Rate this recipe 4/5 (2 Votes)
Chicken Mole 0 Picture

Ingredients

  • 1 chicken
  • 4 tsp flour
  • 5-6 New Mexico chili pods
  • 4 tsp peanut butter
  • 1 banana
  • 1 tsp cumin
  • 2 tsp garlic powder
  • 1 1/2 tsp salt or to taste

Details

Servings 4
Preparation time 60mins
Cooking time 90mins
Adapted from google.com

Preparation

Step 1

Prepare chili pods: open heads and shake seeds out then rinse and place in a bowl of hot water to soak until soft.
Boil chicken with salt for 1 1/2 hours on medium-high heat., Once chicken is done place in bowl. Blend chili pods, banana, flour, garlic and cumin for 4-5 minutes until smooth. Slowly pour 1-2 cups of chicken broth into blender. Add peanut butter. In a large saucepan place chicken and mole sauce. Simmer for 10-15 minutes until heated through.

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